Atukulu Mixture

Ingriedients:

Atukulu(chivda)-1000 grms
Oil-3 Cups
1/2 cup shelled peanuts or mixed nut, of your choice
Ground Nuts-250 grms
Red Chilli Powder-2 Teaspoons
Turmeric Powder-1/2 Teaspoon
Garam Masala Powder-1 Teaspoon
Curry leaves- 10 leaves
Salt-1/2 teaspoon

Preperation Method:
1.Take a Pan and pour Oil until its heats very well
2.Take Atulkulu(chivda) fry on the heat oil until it comes golden brown color
3.Take peanuts,Ground Nuts,Curry leaves should be fry until become brown color
4.keep all fried items together in one bowl
5.Take 3 teaspoons of heat oil from the pan and keep it into another pan and pour Red chilli powder,Turmeric powder, Garam masala powder,salt into the oil and fry it lightly.
6.Pour these all fry items in the bowl in that masala pan
7.Mix in that oil with masala to this fried items
8 After mixing that in the pan take out from pan so that you can serve easily.